Add some excitement to classic pizza’s by following Katie Quinn Davies’ wonderful home-made recipes. Katie, a Sydney based food and lifestyle photographer, shares her delectable selection of recipes on her popular food blog; ‘What Katie Ate.’ Katie cooks, styles and photographs everything herself, presenting food in an honest and candid way with no falsities. Amongst the abundance of delicious recipes, the mouth watering pizza’s stood out for us, there really is a pizza to suit everyone’s taste. With a natural and rustic feel, Katie’s pizzas are a healthy alternative to something that is traditionally known as a greasy choice.
Italian Sausage, Bacon, Roasted Tomato and Egg Pizza
Buttermilk Chicken, Walnut, Tarragon and Watercress Pizza
Katie combines a mixture of exciting flavours to create delicious and unique pizzas. With the step by step guide, Katie makes something that many would find challenging, simple and hassle free.
So…from now on you can forget the simple Margherita and enjoy a more adventurous option.
Check out Katie’s blog for more appetising recipes www.whatkatieate.com